This course focuses on making choices that promote good health, planning nutritious meals and snacks, selecting and using equipment for food preparation and identifying strategies to promote optimal nutrition. Math and science skills are reinforced. Activities to promote wellness will be included.
Nutrition and Wellness
Course Number
8229
Credits
1.0
Short Title
NUT/WELL
Subject Area Concentration
Grades Offered
10,
11,
12
CTE
Yes